FLEURY MICHON - ABOUT US

"Helping people to eat better every day"

Fleury Michon has been working on Corporate Social Responsibility long before it was defined. CSR is above all a desire to do the right thing. This desire is reflected in our strong commitments to produce locally, better eating, maintaining employability, local involvement, resource conservation and energy efficiency.

On a daily basis, we strive to improve what can be improved. "Helping people to eat better every day" has been our raison d'être and our corporate project since 2015. This approach formalises what Fleury Michon has been doing for decades. 

Corporate Social Responsibility is above all about doing the right thing. It's a desire that is reflected in a number of strong commitments.

To offer tasty, safe and balanced products at prices that are accessible to as many people as possible, Fleury Michon draws on more than 115 years of experience and more than 150 professions that make up the richness of our company.

Since 1905, we have always kept the pioneer spirit of our founders alive.